Order Foods Online
  • Home
  • Online Order
  • Offers/News
  • Contact
  • Table Booking
  • About
Sorry, we are closed now. Opening time: 5 pm.
  ( 0 ) £0.00

Menu Title

 
Starters
Tandoori Specialities
Fish Dishes
Masala Dishes
Chefs Choice
Jalfrezi Dishes
Raduni Specialities
Balti Dishes
Tandoori Balti
Korai Dishes
Traditional Main Dishes
Biryani
Vegetable Main Dishes
Accompaniments
Rice
Nan Breads
Set Meals
English Dishes
Some of our menu items may contain nut, Please leave message if you have any food allergies.

Starters

Papadom


Served with green salad and mint sauce.

0.75

Spiced Papadom


Served with green salad and mint sauce.

0.75

Pickle Tray 4 Items


Served with green salad and mint sauce.

2.00

Raduni Special Mixed (st)


Served with green salad and mint sauce.

4.95

Chef Special (st)


Onion Bhaji, shami kebab, chicken tikka, veg samosa.

4.50

Paneer Tikka (st)


Served with green salad and mint sauce.

4.50

Chicken Shashlik (st)


Served with green salad and mint sauce.

4.95

Lamb Shashlik (st)


Served with green salad and mint sauce.

5.50

Chicken Tikka (st)


Served with green salad and mint sauce.

3.95

Lamb Tikka (st)


Served with green salad and mint sauce.

4.25

Tandoori Chicken (st)


Served with green salad and mint sauce.

4.25

Tandoori King Prawn (st)


Served with green salad and mint sauce.

5.95

Sheek Kebab (st)


Served with green salad and mint sauce.

3.95

Shami Kebab (st)


Served with green salad and mint sauce.

4.50

King Prawn Butterfly (st)


Served with green salad and mint sauce.

5.50

Onion Bhaji


Served with green salad and mint sauce.

3.25

Vegetable Samosa


Served with green salad and mint sauce.

2.95

Meat Samosa


Served with green salad and mint sauce.

2.95

Chicken Tikka Pakura(st)


Served with green salad and mint sauce.

3.95

King Prawn on Puree(st)


Served with green salad and mint sauce.

5.95

Prawn on Puree


Served with green salad and mint sauce.

4.25

Chicken Chat on Puree


Served with green salad and mint sauce.

3.95

Aloo or Chana Chat on Puree


Served with green salad and mint sauce.

3.75

Prawn Cocktail


Served with green salad and mint sauce.

3.25

Tandoori Specialities

Tandoori Mixed Special


Tandoori chicken, chicken tikka, lamb tikka,  sheek kebab, tandoori king prawn and nan.

13.50

Chicken Shashlik


Marinated and grilled with onions, tomato and green pepper.

9.50

Tandoori Chicken


Succulent chicken, marinated with herbs and spices.

8.50

Chicken Tikka


Tender pieces marinated with herbs and spices.

8.25

Lamb Tikka


Tender pieces marinated with herbs and spices.

8.95

Tandoori King Prawn


Delicious king prawn marinated in herbs and spices.

12.95

King Prawn Shashlik


Delicious king prawns marinated with herbs and spices, cooked in clay oven with onions, tomato and green pepper.

13.95

Fish Dishes

Masala Fish Dupiaza


Served with salad and spicy Potato.

9.50

Maas Bhuna Bahar


Fresh water fish medium spiced cooked with onion and tomato.

9.95

Ayre Bhuna


Bangladeshi fresh water fish medium spiced served with boiled rice.

9.50

Masala Dishes

Chicken Tikka Masala


Roasted in the tandoor cooked with a special  medium hot masala made with ground coconut and  almond (may contain with nuts) slightly mild dishes.

8.50

Lamb Tikka Masala


Roasted in the tandoor cooked with a special  medium hot masala made with ground coconut and  almond (may contain with nuts) slightly mild dishes.

9.25

Tandoori King Prawn Masala


Roasted in the tandoor cooked with a special  medium hot masala made with ground coconut and  almond (may contain with nuts) slightly mild dishes.

12.50

Vegetable Masala


Roasted in the tandoor cooked with a special  medium hot masala made with ground coconut and  almond (may contain with nuts) slightly mild dishes.

7.95

Raduni Special Masala


Roasted in the tandoor cooked with a special  medium hot masala made with ground coconut and  almond (may contain with nuts) slightly mild dishes.

12.50

Chefs Choice

Chicken Khana Khazana


Very mild, cooked in a korma sauce with cheese.

7.95

Murgh Idlee Sambar


Boneless sliced chicken cooked in tandoori and then  cooked again with lentils, slightly hot, sweet and sour.

8.95

Gusth Khazu Khazana


Marinated lamb cooked in fresh ginger and garlic with medium spices and cooked in kaju nuts and creamy sauce.

9.25

Chicken Tikka Bhuna Massala


Cooked with minced lamb and boiled egg, in a dry massala sauce.

9.25

Murugh Angar Bullet


Chicken cooked very hot, with green chillies and  flavoured with naga (very hot fragrant chilli).

9.25

Chicken Anarkali


Chicken stuffed with minced lamb then cooked in a medium sauce.

10.50

Chicken Kalia


Chicken cooked in fresh coriander and mint,  with onion and lemon juice to give a rich spicy sauce.

9.25

Lamb Kalia


Lamb cooked in fresh coriander and mint,  with onion and lemon juice to give a rich spicy sauce.

9.25

Chicken Chaatwala


Chicken cooked with chaat masala spices  with onion, red pepper and cucumber.

8.95

Tandoori King Prawn Rezalla


Medium spiced dish cooked with a condensed curry sauce.

12.50

Butter Chicken


Medium, cooked with coconut cream, almond powder,  fresh cream topped with fried butter.

9.25

Maska


Off the bone Tandoori chicken cooked with minced  lamb and spinach, medium. Hot on request.

9.25

Chicken Makhani


Tender chicken breast cooked in butter ghee and combined  korma and masala sauce, barbs and spices.

8.95

Chashi Chicken


Marinated and grilled in tandoor with onion, green pepper, then cooked in our special yogurty masala medium sauce.

9.25

Raduni Ki Mutton


Sliced tender meat cooked in chefs creations, cooked to perfection.

8.50

Mutton Baburchi Wala


Cooked in a yogurty masala sauce with wedges of boiled egg, minced lamb, almonds and fresh cream.

8.95

Chicken Baburchi Wala


Boneless tandoori chicken cooked in a yogurty masala sauce with wedges of boiled egg, minced lamb, almonds and fresh cream.

8.95

Murugh Kebab Masoor


Chicken prepared with pink lentils in chefs special masala,  chilli pickle, ginger, garlic, cumin and fresh coriander.

8.50

Lobster North Indian


Three headless mini lobsters cooked with in a  yoghurt based sauce, medium spicy.

15.50

Lobster Darjeeling


Three headless mini lobsters cooked with chopped onions and herbs, medium to mild. Garnished with pepper and onion rings.

15.50

Jalfrezi Dishes

Chicken Tikka Jalfrezi


Cooked with chopped fried onion, green peppers,  garlic, sliced green chilli, fresh green herbs, a hot dish.

8.50

Lamb Tikka Jalfrezi


Cooked with chopped fried onion, green peppers,  garlic, sliced green chilli, fresh green herbs, a hot dish.

9.25

Tandoori King Prawn Jalfrezi


Cooked with chopped fried onion, green peppers,  garlic, sliced green chilli, fresh green herbs, a hot dish.

12.50

Vegetable Jalfrezi


Cooked with chopped fried onion, green peppers,  garlic, sliced green chilli, fresh green herbs, a hot dish.

7.95

Raduni Special Jalfrezi


Cooked with chopped fried onion, green peppers,  garlic, sliced green chilli, fresh green herbs, a hot dish.

12.50

Raduni Specialities

Chicken Roshun


A maximum quantity of garlic, seasoned with fresh green chilli, coriander and a touch of yoghurt and tomato.

8.95

Lamb Roshun


A maximum quantity of garlic, seasoned with fresh green chilli, coriander and a touch of yoghurt and tomato.

9.25

Prawn Roshun


A maximum quantity of garlic, seasoned with fresh green chilli, coriander and a touch of yoghurt and tomato.

9.25

Tandoori King Prawn Roshun


A maximum quantity of garlic, seasoned with fresh green chilli, coriander and a touch of yoghurt and tomato.

12.50

Vegetable Roshun


A maximum quantity of garlic, seasoned with fresh green chilli, coriander and a touch of yoghurt and tomato.

7.95

Chicken Banjara


Gently cooked in a spicy sauce of onions, garlic, spinach and tomato.

8.95

Lamb Banjara


Gently cooked in a spicy sauce of onions, garlic, spinach and tomato.

9.25

Prawn Banjara


Gently cooked in a spicy sauce of onions, garlic, spinach and tomato.

9.25

Tandoori King Prawn Banjara


Gently cooked in a spicy sauce of onions, garlic, spinach and tomato.

12.50

Chicken Shoroti


Cooked with chat masala, slightly hot and sour taste  finely chopped green chillies and fenugreek.

8.95

Lamb Shoroti


Cooked with chat masala, slightly hot and sour taste  finely chopped green chillies and fenugreek.

9.25

Prawn Shoroti


Cooked with chat masala, slightly hot and sour taste  finely chopped green chillies and fenugreek.

9.25

Tandoori King Prawn Shoroti


Cooked with chat masala, slightly hot and sour taste  finely chopped green chillies and fenugreek.

12.50

Chicken Chilli Masala


Chicken cooked with finely chopped onion and green chilli, and our traditional masala sauce. A slightly hot dish.

8.95

Lamb Chilli Masala


Lamb cooked with finely chopped onion and green chilli, and our traditional masala sauce. A slightly hot dish.

9.25

Chicken Pasanda


Sliced chicken marinated in yogurt,a very mild dishes cooked with ground almond (may contain with nuts) & cream to our chefs own recipes�

8.95

Lamb Pasanda


Lamb marinated in yogurt,a very mild dishes cooked with ground almond (may contain with nuts) & cream to our chefs own recipes�

9.25

Prawn Chilli Masala


Prawn cooked with finely chopped onion and green chilli, and our traditional masala sauce. A slightly hot dish.

9.25

Tandoori King Pr Chilli Masala


Tand. King Pr cooked with finely chopped onion and green chilli, and our traditional masala sauce. A slightly hot dish.

12.50

Vegetable Chilli Masala


Vegetable cooked with finely chopped onion and green chilli, and our traditional masala sauce. A slightly hot dish.

7.95

Prawn Pasanda


Prawn marinated in yogurt,a very mild dishes cooked with ground almond (may contain with nuts) & cream to our chefs own recipes.

9.25

Tandoori King Pr Pasanda


T. Kg. Prawn marinated in yogurt,a very mild dishes cooked with ground almond (may contain with nuts) & cream to our chefs own recipes.

12.50

Vegetable Pasanda


Vegetable marinated in yogurt,a very mild dishes cooked with ground almond (may contain with nuts) & cream to our chefs own recipes.

7.95

Balti Dishes

Special Balti


Chicken, meat, prawn and king prawn with nan.

11.50

Chicken Balti


The balti is a type of cooking vessel. Essentially it is a type of curry which is cooked in a large iron wok and is traditionally served directly to the table, it is best enjoyed with a tandoori rod or nan.

7.95

Lamb Balti


The balti is a type of cooking vessel. Essentially it is a type of curry which is cooked in a large iron wok and is traditionally served directly to the table, it is best enjoyed with a tandoori rod or nan.

8.95

Prawn Balti


The balti is a type of cooking vessel. Essentially it is a type of curry which is cooked in a large iron wok and is traditionally served directly to the table, it is best enjoyed with a tandoori rod or nan.

8.95

King Prawn Balti


The balti is a type of cooking vessel. Essentially it is a type of curry which is cooked in a large iron wok and is traditionally served directly to the table, it is best enjoyed with a tandoori rod or nan.

10.95

Chicken and Prawn Balti


The balti is a type of cooking vessel. Essentially it is a type of curry which is cooked in a large iron wok and is traditionally served directly to the table, it is best enjoyed with a tandoori rod or nan.

8.95

Chicken and King Prawn Balti


The balti is a type of cooking vessel. Essentially it is a type of curry which is cooked in a large iron wok and is traditionally served directly to the table, it is best enjoyed with a tandoori rod or nan.

10.95

Chicken and Mushroom Balti


The balti is a type of cooking vessel. Essentially it is a type of curry which is cooked in a large iron wok and is traditionally served directly to the table, it is best enjoyed with a tandoori rod or nan.

8.95

Chicken and Sag Aloo Balti


The balti is a type of cooking vessel. Essentially it is a type of curry which is cooked in a large iron wok and is traditionally served directly to the table, it is best enjoyed with a tandoori rod or nan.

8.95

Sag Paneer Balti


The balti is a type of cooking vessel. Essentially it is a type of curry which is cooked in a large iron wok and is traditionally served directly to the table, it is best enjoyed with a tandoori rod or nan.

8.95

Vegetable or Mushroom Balti


The balti is a type of cooking vessel. Essentially it is a type of curry which is cooked in a large iron wok and is traditionally served directly to the table, it is best enjoyed with a tandoori rod or nan.

7.95

Vegetable and Chana Balti


The balti is a type of cooking vessel. Essentially it is a type of curry which is cooked in a large iron wok and is traditionally served directly to the table, it is best enjoyed with a tandoori rod or nan.

7.95

Mushroom and Sag Aloo Balti


The balti is a type of cooking vessel. Essentially it is a type of curry which is cooked in a large iron wok and is traditionally served directly to the table, it is best enjoyed with a tandoori rod or nan.

7.95

Tandoori Balti

Chicken Tikka Balti


The balti is a type of cooking vessel. Essentially it is a type of curry which is cooked in a large iron wok and is traditionally served directly to the table, it is best enjoyed with a tandoori rod or nan.

8.95

Lamb Tikka Balti


The balti is a type of cooking vessel. Essentially it is a type of curry which is cooked in a large iron wok and is traditionally served directly to the table, it is best enjoyed with a tandoori rod or nan.

9.25

Chicken Tikka Masala Balti


The balti is a type of cooking vessel. Essentially it is a type of curry which is cooked in a large iron wok and is traditionally served directly to the table, it is best enjoyed with a tandoori rod or nan.

8.75

Lamb Tikka Masala Balti


The balti is a type of cooking vessel. Essentially it is a type of curry which is cooked in a large iron wok and is traditionally served directly to the table, it is best enjoyed with a tandoori rod or nan.

9.25

Chicken Tikka Jalfrezi Balti


The balti is a type of cooking vessel. Essentially it is a type of curry which is cooked in a large iron wok and is traditionally served directly to the table, it is best enjoyed with a tandoori rod or nan.

8.95

Lamb Tikka Jalfrezi Balti


The balti is a type of cooking vessel. Essentially it is a type of curry which is cooked in a large iron wok and is traditionally served directly to the table, it is best enjoyed with a tandoori rod or nan.

9.25

Maska Balti


Chicken, minced lamb and spinach.

9.25

Vegetable Masala Balti


The balti is a type of cooking vessel. Essentially it is a type of curry which is cooked in a large iron wok and is traditionally served directly to the table, it is best enjoyed with a tandoori rod or nan.

7.95

Chicken Shashlik Bhuna Balti


The balti is a type of cooking vessel. Essentially it is a type of curry which is cooked in a large iron wok and is traditionally served directly to the table, it is best enjoyed with a tandoori rod or nan.

9.95

Korai Dishes

Chicken Tikka Korai


Cooked with fried onion, green peppers, garlic,  fresh green herbs and tomato, a spicy medium dish.

8.95

Tandoori King Prawn Korai


Cooked with fried onion, green peppers, garlic,  fresh green herbs and tomato, a spicy medium dish.

11.50

Vegetable Korai


Cooked with fried onion, green peppers, garlic,  fresh green herbs and tomato, a spicy medium dish.

8.25

Raduni Special Korai


Cooked with fried onion, green peppers, garlic,  fresh green herbs and tomato, a spicy medium dish.

11.50

Shahi Special Korai


Cooked with fried onion, green peppers, garlic,  fresh green herbs and tomato, a spicy medium dish. Chicken, spinach, extra garlic and egg, served with rice.

12.50

Traditional Main Dishes

Chicken Curry


Medium hot curry.

7.25

Prawn Curry


Medium hot curry.

7.95

Meat Curry


Medium hot curry.

7.95

Chicken Tikka Curry


Medium hot curry.

7.95

King Prawn Curry


Medium hot curry.

9.95

Mixed Veg Curry


Medium hot curry.

6.95

Chicken Madras


Fairly hot dish.

7.25

Prawn Madras


Fairly hot dish.

7.95

Meat Madras


Fairly hot dish.

7.95

Chicken Tikka Madras


Fairly hot dish.

7.95

King Prawn Madras


Fairly hot dish.

9.95

Mixed Veg Madras


Fairly hot dish.

6.95

Chicken Vindaloo


extravagantly hot dish.

7.25

Prawn Vindaloo


extravagantly hot dish.

7.95

Meat Vindaloo


extravagantly hot dish.

7.95

Chicken Tikka Vindaloo


extravagantly hot dish.

7.95

King Prawn Vindaloo


extravagantly hot dish.

9.95

Mixed Veg Vindaloo


extravagantly hot dish.

6.95

Chicken Bhuna


A thoroughly garnished dish with onion, garlic and tomato, selective spices. Extensively treated  to provide a delicious medium strength dish.

7.25

Prawn Bhuna


A thoroughly garnished dish with onion, garlic and tomato, selective spices. Extensively treated  to provide a delicious medium strength dish.

7.95

Meat Bhuna


A thoroughly garnished dish with onion, garlic and tomato, selective spices. Extensively treated  to provide a delicious medium strength dish.

7.95

Chicken Tikka Bhuna


A thoroughly garnished dish with onion, garlic and tomato, selective spices. Extensively treated  to provide a delicious medium strength dish.

7.95

King Prawn Bhuna


A thoroughly garnished dish with onion, garlic and tomato, selective spices. Extensively treated  to provide a delicious medium strength dish.

9.95

Mixed Veg Bhuna


A thoroughly garnished dish with onion, garlic and tomato, selective spices. Extensively treated  to provide a delicious medium strength dish.

6.95

Mushroom Bhuna


A thoroughly garnished dish with onion, garlic and tomato, selective spices. Extensively treated  to provide a delicious medium strength dish.

6.95

Chicken Dupiaza


A maximum quantity of onions, seasoned and freshly treated with special spices and herbs, to produce a medium hot taste.

7.25

Prawn Dupiaza


A maximum quantity of onions, seasoned and freshly treated with special spices and herbs, to produce a medium hot taste.

7.95

Meat Dupiaza


A maximum quantity of onions, seasoned and freshly treated with special spices and herbs, to produce a medium hot taste.

7.95

Chicken Tikka Dupiaza


A maximum quantity of onions, seasoned and freshly treated with special spices and herbs, to produce a medium hot taste.

7.95

King Prawn Dupiaza


A maximum quantity of onions, seasoned and freshly treated with special spices and herbs, to produce a medium hot taste.

9.95

Mixed Veg Dupiaza


A maximum quantity of onions, seasoned and freshly treated with special spices and herbs, to produce a medium hot taste.

6.95

Mushroom Dupiaza


A maximum quantity of onions, seasoned and freshly treated with special spices and herbs, to produce a medium hot taste.

6.95

Chicken Dansak


A beautiful combination of spices, pineapple, lentils, lemon juice and herbs, producing a sweet, sour and hot taste.

7.25

Prawn Dansak


A beautiful combination of spices, pineapple, lentils, lemon juice and herbs, producing a sweet, sour and hot taste.

7.95

Meat Dansak


A beautiful combination of spices, pineapple, lentils, lemon juice and herbs, producing a sweet, sour and hot taste.

7.95

Chicken Tikka Dansak


A beautiful combination of spices, pineapple, lentils, lemon juice and herbs, producing a sweet, sour and hot taste.

7.95

King Prawn Dansak


A beautiful combination of spices, pineapple, lentils, lemon juice and herbs, producing a sweet, sour and hot taste.

9.95

Mixed Veg Dansak


A beautiful combination of spices, pineapple, lentils, lemon juice and herbs, producing a sweet, sour and hot taste.

6.95

Mushroom Dansak


A beautiful combination of spices, pineapple, lentils, lemon juice and herbs, producing a sweet, sour and hot taste.

6.95

Chicken Rogon Josh


Cooked with crushed garlic, ground herbs and medium spices, then garnished with spiced tomatoes.

7.25

Prawn Rogon Josh


Cooked with crushed garlic, ground herbs and medium spices, then garnished with spiced tomatoes.

7.95

Meat Rogon Josh


Cooked with crushed garlic, ground herbs and medium spices, then garnished with spiced tomatoes.

7.95

Chicken Tikka Rogon Josh


Cooked with crushed garlic, ground herbs and medium spices, then garnished with spiced tomatoes.

7.95

King Prawn Rogon Josh


Cooked with crushed garlic, ground herbs and medium spices, then garnished with spiced tomatoes.

9.95

Mixed Veg Rogon Josh


Cooked with crushed garlic, ground herbs and medium spices, then garnished with spiced tomatoes.

6.95

Paneer Rogon Josh


Cooked with crushed garlic, ground herbs and medium spices, then garnished with spiced tomatoes.

7.25

Chicken Pathia


A sweet, hot and sour dish, prepared with  garlic, onion, tomato and red peppers.

7.25

Prawn Pathia


A sweet, hot and sour dish, prepared with  garlic, onion, tomato and red peppers.

7.95

Meat Pathia


A sweet, hot and sour dish, prepared with  garlic, onion, tomato and red peppers.

7.95

Chicken Tikka Pathia


A sweet, hot and sour dish, prepared with  garlic, onion, tomato and red peppers.

7.95

King Prawn Pathia


A sweet, hot and sour dish, prepared with  garlic, onion, tomato and red peppers.

9.95

Mixed Veg Pathia


A sweet, hot and sour dish, prepared with  garlic, onion, tomato and red peppers.

6.95

Mushroom Pathia


A sweet, hot and sour dish, prepared with  garlic, onion, tomato and red peppers.

6.95

Chicken Malayan


Mildly spiced dish, beautifully balanced  flavours, with pineapple and fresh cream.

7.25

Prawn Malayan


Mildly spiced dish, beautifully balanced  flavours, with pineapple and fresh cream.

7.95

Meat Malayan


Mildly spiced dish, beautifully balanced  flavours, with pineapple and fresh cream.

7.95

Chicken Tikka Malayan


Mildly spiced dish, beautifully balanced  flavours, with pineapple and fresh cream.

7.95

King Prawn Malayan


Mildly spiced dish, beautifully balanced  flavours, with pineapple and fresh cream.

9.95

Mixed Veg Malayan


Mildly spiced dish, beautifully balanced  flavours, with pineapple and fresh cream.

6.95

Mushroom Malayan


Mildly spiced dish, beautifully balanced  flavours, with pineapple and fresh cream.

6.95

Chicken Korma


Mild curry.

7.25

Prawn Korma


Mild curry.

7.95

Meat Korma


Mild curry.

7.95

Chicken Tikka Korma


Mild curry.

7.95

King Prawn Korma


Mild curry.

9.95

Mixed Veg Korma


Mild curry.

6.95

Biryani

Chicken Biryani


A traditional Bangladeshi dish, consisting of fresh spices and herbs, with cashew nuts and sultanas, prepared in Basmati pilau rice, simmer with pure vegetable ghee and served with a vegetable sauce.

9.00

Meat Biryani


A traditional Bangladeshi dish, consisting of fresh spices and herbs, with cashew nuts and sultanas, prepared in Basmati pilau rice, simmer with pure vegetable ghee and served with a vegetable sauce.

9.50

Prawn Biryani


A traditional Bangladeshi dish, consisting of fresh spices and herbs, with cashew nuts and sultanas, prepared in Basmati pilau rice, simmer with pure vegetable ghee and served with a vegetable sauce.

9.50

Chicken Tikka Biryani


A traditional Bangladeshi dish, consisting of fresh spices and herbs, with cashew nuts and sultanas, prepared in Basmati pilau rice, simmer with pure vegetable ghee and served with a vegetable sauce.

9.50

Lamb Tikka Biryani


A traditional Bangladeshi dish, consisting of fresh spices and herbs, with cashew nuts and sultanas, prepared in Basmati pilau rice, simmer with pure vegetable ghee and served with a vegetable sauce.

10.50

King Prawn Biryani


A traditional Bangladeshi dish, consisting of fresh spices and herbs, with cashew nuts and sultanas, prepared in Basmati pilau rice, simmer with pure vegetable ghee and served with a vegetable sauce.

11.50

Special Biryani


A traditional Bangladeshi dish, consisting of fresh spices and herbs, with cashew nuts and sultanas, prepared in Basmati pilau rice, simmer with pure vegetable ghee and served with a vegetable sauce.  (meat prawn, chicken and k-prawn)

11.50

Kachi Lamb Biryani


A traditional Bangladeshi dish, consisting of fresh spices and herbs, with cashew nuts and sultanas, prepared in Basmati pilau rice, simmer with pure vegetable ghee and served with a vegetable sauce.

11.50

Vegetable Biryani


A traditional Bangladeshi dish, consisting of fresh spices and herbs, with cashew nuts and sultanas, prepared in Basmati pilau rice, simmer with pure vegetable ghee and served with a vegetable sauce.

8.00

Mushroom Biryani


A traditional Bangladeshi dish, consisting of fresh spices and herbs, with cashew nuts and sultanas, prepared in Basmati pilau rice, simmer with pure vegetable ghee and served with a vegetable sauce.

8.00

Vegetable Main Dishes

Gobi Bhaji (main)


Cauliflower.

7.00

Mushroom Bhaji (main)


Mushroom.

7.00

Sag Bhaji (main)


Spinach.

7.00

Bindi Bhaji (main)


Lady's finger.

7.00

Sag Aloo (main)


Spinach and potato.

7.00

Sag Paneer (main)


Spinach and home made cheese.

8.25

Bombay Aloo (main)


Spicy potatoes.

7.00

Aloo Gobi (main)


Potato and cauliflower.

7.00

Chana Masala (main)


Chickpeas.

7.00

Chana Paneer (main)


Chickpeas with cheese.

8.25

Mixed Vegetable Curry (main)


mixed veg.

7.00

Niramish (main)


Special dry mixed vegetables.

7.00

Daal Tarka (main)


Mix of 5 lentils with garlic.

7.00

Daal Samba (main)


Mix of 5 lentils with veg.

7.00

Accompaniments

Gobi Bhaji


Cauliflower.

3.50

Mushroom Bhaji


Mushroom.

3.50

Sag Bhaji


Spinach.

3.50

Bindi Bhaji


Lady's finger.

3.50

Sag Aloo


Spinach and potato.

3.50

Sag Paneer


Spinach and home made cheese.

3.75

Bombay Aloo


Spicy potatoes.

3.50

Aloo Gobi


Potato and cauliflower.

3.50

Chana Masala


Chickpeas.

3.50

Chana Paneer


Chickpeas with cheese.

3.75

Mixed Vegetable Curry


mixed veg.

3.50

Niramish


Special dry mixed vegetables.

3.50

Daal Tarka


Mix of 5 lentils with garlic.

3.50

Daal Samba


Mix of 5 lentils with veg.

3.50

Rice

Boiled Rice


Steamed basmati.

2.50

Pilau Rice


Buttered basmati.

2.75

Fried Rice


Onion fried rice.

2.75

Garlic Fried Rice


Garlic Fried Rice

2.95

Egg Pillau Rice


Egg Pillau Rice

2.95

Mushroom Pillau Rice


Mushroom Pillau Rice

2.95

Mushroom Egg Pillau Rice


Mushroom Egg Pillau Rice

3.25

Chicken Pillau Rice


Chicken Pillau Rice

3.50

Keema Pillau Rice


Keema Pillau Rice

3.50

Prawn Mushroom Pillau Rice


Prawn Mushroom Pillau Rice

3.50

Special Pilau Rice


Special Pilau Rice

3.50

Nan Breads

Nan


Nan

2.10

Peshwari Nan


Sweet with almond and coconut.

2.75

Keema Nan


Spicy minced lamb.

2.75

Kulcha Nan


Vegetables or onion.

2.75

Garlic Nan


Garlic Nan

2.75

Cheese Nan


Cheese Nan

2.75

Cheese and Garlic Nan


Cheese and Garlic Nan

2.95

Keema and Cheese Nan


Keema and Cheese Nan

2.95

Tandoori Roti


Tandoori Roti

2.10

Chapathi


Chapathi

1.50

Paratha


Paratha

2.10

Stuffed Paratha


Vegetable or onion.

2.75

Set Meals

Meal A for 2 person


Starter: Chicken Tikka, Sheek Kebab Main course: Chicken Tikka Masala, Lamb Balti Accompaniments: Sag Aloo, Pilau Rice, Nan

28.50

Meal B for 2 person


Starter: Tandoori Mix Starter Main course: Chashi Chicken, Lamb Pasanda, Prawn Banjara Accompaniments: Pilau Rice, Nan

32.50

English Dishes

Sirloin Steak


Served with peas, tomato, fried mushrooms, onion and chips.

9.95

Chicken & Chips


Chicken & Chips

7.95

Fish & Chips


Fish & Chips

7.95

Omelette


Chicken, mushroom, prawn or cheese. Served with salad and chips.

6.95

Green Salad


Green Salad

1.25

Chips


Chips

1.95

Basket

Basket is Empty, add items

Minimum order for delivery is £20

Wellcome with from Raduni Indian Restaurant2018. All Rights Reserved